Material
:
- 300
cc Black Sticky Rice Cassava
- 1
liter of Coconut Milk
- 1
teaspoon of Salt
- 2
sheets of Screwpine Leaf
Additional
material :
- 2
pieces Coconut (scrape)
- 5
pieces Jackfruit (diced 1 cm)
- 300
cc Sago Pearls (ready to use)
- 300
cc Vanilla Syrup (white)
- Shaved Ice (to taste)
How to
make :
- Boil the coconut milk with screwpine leaf and salt, stir well, remove from heat, let cool.
- Presentation: prepare the glasses, coconut, jackfruit, sago pearls ready for use, and the black sticky rice cassava.
- Pour the coconut milk and add vanilla syrup.
- for 5 person.
