Material :
 |
| Yellow of Fried Rice |
- 200 gr of White Rice
- 300 ml of Water
- 25 gr of Turmeric (in grated and
squeezed 20 ml)
Other Materials :
- 3 cloves of Garlic (finely chopped)
- 4 cloves of Red Onion (finely chopped)
- 2 pieces of Big Green Chilli (cored and
boxed cut)
- 1 piece of Big Red Chilli (cored and boxed
cut)
- 100 gr of Chicken Fillet (box cut)
- 1 teaspoon of Soy Sauce
- ½ teaspoon of Fish Sauce
- ½ teaspoon of Salt
- ½ teaspoon of Pepper Powder
- 1 stalk of Spring Onion (sloped slant)
- 1 tablespoon of Cooking Oil (for
sauteing)
How to make :
- Rice : boil water and turmeric
water. Put the white rice. Cook until soaked.
- Steam 30
minutes over medium heat until cooked.
 |
| Yellow of Fried Rice |
- Heat cooking oil,
saute garlic and red onion until smell good. Put the chicken fillet. Stir until
it changes color.
- Add big red
chilli and big green chilli. Stir well.
- Put the white
rice, soy sauce, fish sauce, salt, pepper powder. Cook while stirring evenly.
Add the spring onions. Stir well and cook until done.
- Omelette : shake off eggs and
salt. Add celery. Stir well. Make a thin omelette. Roll eggs. Thinly sliced.
- Serve Yellow of
Fried Rice with complement and omelette.
Have a Nice Eat ... J
