MARTABAK NOODLES

Material :

-    1 pack of Instant Noodles

-    3 tablespoons of Margarine

-    50 gr of Corned Beef

-    3 pieces of Chicken Eggs (shake off)

-    3 tablespoons of Sweet Corn

-    1 teaspoon of Salt

-    1 teaspoon of Pepper Powder

How to make :

-    Boil instant noodles, drain.

-    Heat margarine. Then saute sweet corn and corned beef until the color changes. Add instant noodles that have been boiled earlier, mix well.

-    Pour the eggs that have been shake off before, then give seasoning salt and pepper. Cook until well done. Lift and serve.

Have a Nice Eat …❤✌❤

LAYER MEAT WITH SPICE SWEET SOY SAUCE

Material :

-    400 gr of Shank Beef (sliced width 1 cm thick)

-    2 stalks of Lemongrass (tossed)

-    2 sheets of Bay Leaf

-    2 cm of Ginger (tossed)

-    ½ teaspoon of Pepper Powder

-    1 teaspoon of Salt

-    ½ teaspoon of Sugar

-    750 ml of Coconut Milk

-    3 tablespoons of Sweet Soy Sauce

-    2 tablespoons of Cooking Oil

Ground Spices Material :

-    3 cloves of Garlic

-    7 cloves of Red Onion

-    3 pieces of Red Curly Chilli

-    3 grains of Candlenut (roasted)

How to make :

-    Heat cooking oil, stir-fry ground spices material, add lemongrass, ginger and bay leaf until smelled good.

-    Put the shank beef, stir until the color changes. Add salt, sugar, sweet soy sauce and pepper powder. Stir back.

-    Pour the coconut milk little by little. Cook until the spices soak and tender meat. Lift and serve.

Have a Nice Eat …❤✌❤

ROUND TOFU NOODLES CARROT

Material :

-    2 pieces of White Tofu (puree)

-    3 stalks of Carrots (box cut)

-    2 pieces of Chicken Eggs

-    2 stalks of Celery Leaf (finely sliced)

-    1 pack of Instant Noodles (boiled)

-    150 gr of Chicken (milled)

Spices Material :

-    ½ teaspoon of Pepper

-    3 cloves of Garlic

-    1 teaspoon of Salt

-    Cooking Oil (to taste)

How to make :

-    Mix all material and spices on top of the container, mix well.

-    Then form the dough into a round or according to taste.

-    Fry the dough tofu with hot fire until brownish yellow.

-    Lift and serve.

Have a Nice Eat …❤✌❤