GRAZY OF FRIED RICE

Material :

-    800 gr of White Rice

-    2 cloves of Garlic (roughly chopped)

-    2 pieces of Chicken Eggs

-    ½ teaspoon of Salt

-    ¼ teaspoon of Pepper Powder

-    1 tablespoon of Cooking Oil (for sauteing)

Material Sauté :

-    3 pairs of Chicken Gizzard and Heart (boiled and cut into small pieces)

-    100 gr of Chicken Breast Fillet (boiled, fried and small shred)

-    5 pieces of Beef Meatball (sliced)

-    250 gr of Cabbage (rough sliced)

-    150 gr of Green Cabbage (cut)

-    2 tablespoons of Sweet Soy Sauce

-    1 teaspoon of Fish Sauce

-    ½ teaspoon of Salt

-    ¼ teaspoon of Pepper Powder

-    ¼ teaspoon of Powdered Chicken Broth

-    1 stalk of Spring Onion (finely sliced)

-    100 ml of Water

-    2 tablespoons of Cooking Oil (for sauteing)

Ground spices :

-    5 cloves of Red Onion

-    3 cloves of Garlic

-    2 pieces of Red Curly Chilli

How to make :

-    Fried rice : saute garlic until smelled nice. Set aside on the edge of the pan. Put the chicken eggs. Stir until coarsely grained. Add white rice. Stir well. Put salt and pepper powder. Stir well. Lift and set aside.

-    Sauté : stir-fry the all spices until smooth. Put of the chicken gizzard and heart, chicken shred and beef meatballs. Stir well. Add cabbage, green cabbage, sweet soy sauce, fish sauce, salt, pepper powder and chicken powder broth. Stir well,

-    Pouring water. Cook until cooked and soaked.

-    Serve Grazy of Fried Rice with stir fry.

Have a Nice Eat ...❤✌❤

BLACK OF FRIED RICE

Material :

-    3 plates of White Rice

-    5 pieces of Meatball Fish (thin cut)

-    2 pieces of Beef Sausage (small pieces)

-    6 pieces of Small Squid (cut round, soak with lemon water)

-    2 tablespoons of Oyster Sauce

-    1 teaspoon of Pepper

-    Salt (to taste)

-    Black Ink Squid (to taste)

-    1 teaspoon of Powdered Broth

-    2 tablespoons of Margarine

Seasoning Sliced :

-    6 cloves of Red Onion

-    4 cloves of Garlic

-    1 piece of Big Red Chilli

-    2 pieces of Ginger (thinly sliced and finely chopped)

-    ½ clove of Big Onion

How to make :

-    Heat margarine, saute the spices sliced until smell nice. Put the squid and cook until the color changes then enter the black squid ink, stir until the ink broke.

-    Put the fish meatballs and beef sausage, salt, powdered broth, pepper and oyster sauce. Stir well and add white rice, stir and cook until smooth and cooked.

-    Lift and serve Black of Fried Rice with the appropriate ingredients.

Have a Nice Eat ...❤✌❤

WHITE OF FRIED RICE

Material :

-    500 gr of White Rice

-    1 piece of Chicken Egg (in shake off)

-    75 gr of Chicken Fillet (in small pieces)

-    1 piece of Chicken Sausage (in small pieces)

-    2 cloves of Garlic (finely chopped)

-    50 gr of Mixed Vegetable

-    ½ tablespoon of Fish Sauce

-    ½ teaspoon of Salt

-    ¼ teaspoon of Pepper Powder

-    ½ teaspoon of Powdered Chicken Broth

-    1 stalk of Spring Onion (finely sliced)

-    1 tablespoon of Cooking Oil (for sauteing)

How to make :

-    Saute garlic until smell nice. Put the eggs stir until grained. Add chicken fillet and chicken sausage. Stir until it changes color.

-    Put the mixed vegetable. Stir until cooked. Add white rice, fish sauce, salt, pepper powder, chicken powder broth and spring onions. Cook until well done.

-    White of Fried Rice is ready to serve.

Have a Nice Eat ...❤✌❤

KOREAN OF FRIED RICE

Material :

-    1 tablespoon of Butter

-    2 cloves of Garlic (chopped)

-    1 stalk of Spring Onion (small)

-    ½ piece of Carrots (cut into boxes)

-    2 plates of White Rice

Smooth Materials :

-    1 clove of Big Onion (in cut box)

-    150 gr of Shrimp (in peel)

-    1 piece of Carrots (cut into boxes)

-    1 piece of Green Chilli (sliced round)

-    ½ teaspoon of Flavoring Spice (to taste)

-    ¼ teaspoon of Pepper Powder

-    ½ teaspoon of Sesame Oil

-    1 tablespoon of Honey

-    ½ tablespoon of Fish Sauce

-    1 tablespoon of Black Pepper Sauce

-    1 teaspoon of Sesame Seeds (roasted)

How to make :

-    Heat butter, saute garlic until smell nice, put rice, carrots, spring onion. Stir well, cook until done. Lift, set aside.

-    Heat oil, saute big onion until smeel nice, put shrimp, carrots, black pepper sauce, flavoring, pepper powder, fish sauce, honey, sesame oil, green chili. Mix well and lift.

-    Korean of Fried Rice ready to serve with sesame seeds sprinkling.

Have a Nice Eat ...❤✌❤

STRAWBERRY OF FRIED RICE

Material :

-    3 cloves of Garlic

-    2 pieces of Chicken Eggs

-    Cooking Oil (enough for frying)

-    10 pieces of Beef Meatball

-    800 gr of White Rice

-    1 ounce of Chicken Meat

-    Sauce (which has been in cut fine)

-    Spice Concoction (pepper, black pepper, dried chilli and garlic)

-    ½ teaspoon of Salt

-    Sugar (to taste)

-    Butter (to taste)

-    2 stalks of Spring Onion

-    2/3 tablespoon of Strawberry Seasoning (already in blender)

-    Flavoring (to taste)

How to make :

-    Heat enough cooking oil to fry up to heat.

-    Sauté garlic, eggs, beef meatballs, chicken meat, cut fine sauce and strawberry seasoning.

-    Put the white rice then mix well with stir.

-    Add spices concoction (pepper, black pepper, dried chilli and garlic) to taste.

-    Put sugar, salt, flavoring and mix the strawberry seasoning, stir until blended.

-    Add the spring onions and butter, stir well, for a more savory taste. Lift

-    Serve the Strawberry Fried Rice on the plate.

Have a Nice Eat ...❤✌❤