Material :
 |
| Corned Beef of Fried Rice |
- 600 gr of White Rice
- 100 gr of Corned Beef
- 100 gr of Mixed Vegetable
- 2 pieces of Chicken Eggs (in shake off)
- 3 cloves of Garlic (in chopped
coarsely)
- 1½ teaspoons of Fish Sauce
- ¼ teaspoon of Salt
- ¼ teaspoon of Pepper Powder
- ½ teaspoon of Chicken Powder Broth
- 1 stalk of Spring Onion (on sloped
slant)
- 2 tablespoons of Cooking Oil (for
sauteing)
How to make :
 |
| Corned Beef of Fried Rice |
- Heat the oil in
a pan. Saute the garlic until smelled good. Put enough corned beef or taste.
- Saute until the
corned beef is coarsely grained. Add mixed vegetable and mix well. Set a side
the stir in the pan.
- Put the chicken
eggs. Stir until coarsely grained.
- Add white rice,
fish sauce, salt, pepper powder and chicken powder broth. Stir well and cook
until done.
- Add the spring onion.
Stir well.
- Lift and serve
with complementary ingredients.
Have a Nice Eat ...❤✌❤
