Material :
 |
| Duck of Fried Rice |
- 1 whole
of Duck (cut 4 parts)
- 1½
liters of Water
- 500
ml of Coconut Water
- 5 pieces
of Lime Leaf
- 750
ml of Cooking Oil
Ground Spices Material :
- 10
cloves of Red Onion
- 5
cloves of Garlic
- 3 cm of Ginger
- 2 cm of Turmeric
- 1
tablespoon of
Coriander
- ½
teaspoon of
Sugar
- Salt
Fried RiceIngredients :
- 800
gr of White Rice
- 1
stalk of Spring Onion
(rough cut)
- 1 piece
of Chicken Egg
- 1
tablespoon of
Soy Sauce
- 1
tablespoon of
Sweet Soy Sauce
Ground Spices of Fried Rice :
- 7
cloves of Red Onion
- 3 cloves of Garlic
- 4
pieces of Red Chilli
- 4
pieces of Hot Chilli
- 3 pieces
of Shrimp (medium)
- ½
teaspoon of
Pepper
- 1
teaspoon of
Sugar
- Salt
How to make :
- Boil duck with water, coconut water, all
spices smooth and lime leaf until soft ± 1 hour. Lift and let the duck soaked
in spices until cool
 |
| Duck of Fried Rice |
- Separate the duck and the marinade. Saute
the seasoning until smell nice then remove and set aside.
- Fried Rice : Heat 2
tablespoons of cooking oil, saute seasoning until smelled good, remove and set
aside
- Prepare fried rice on a plate and sprinkle
duck meat. Duck of Fried
Rice is ready to serve.
Have
a Nice Eat …❤✌❤
