Material :
- 250 gr of Fish
Salmon Fillet
- ½ cloves of Big Onion (small box iris)
- 8 cloves of Garlic
(small box iris)
- 2 tablespoons of Fish Sauce
- 2 pieces of Small Red Chili
- 200 ml of Mineral
Water
How to make :
- Put the fish salmon fillet, big onion
slices, garlic and small red chilli into a steamed apparatus.
- Put the fish sauce,
add water.
- Steam for ± 30
minutes. Then lift.
- Steamed Salmon With Soy Sauce Sauce delicious ready to serve.
Have a Nice Eat ...❤✌❤
