NASU LIKKU

Material :

• 500 gr of Chicken
• 100 gr of Grated Coconut (roasted and ground)
• 1 teaspoon of Tamarind and 1 teaspoon of Water (dissolved)
• 400 ml of Coconut Milk Liquid
• 1 ½ teaspoon of Salt
• ¼ teaspoon of Pepper Powder
• ½ teaspoon of Sugar
• 2 tablespoons of Cooking Oil

Seasoning ingredients in Blend:

• 6 cloves of Red Onions
• 1 stalk of Lemongrass (inside only)
• 2 cm of Galangal
• ½ teaspoon of Turmeric Powder

How to make :

1. Chicken meat is cut into 8 pieces. drain.
2. Heat cooking oil then stir-fry the spice paste until smell goods.
3. Put the chicken pieces and cook until the meat changes color.
4. Enter the roasted of grated coconut, enter the tamarind water, coconut milk liquid, salt, pepper powder and sugar. stir well.
5. Cook until the chicken is cooked meat / tender and the flavors mingle perfectly.
6. If the chicken is already cooked and sauce marinade shrink, lift then serve this likku nasu complete with marinade in dish.
7. Nasu likku serve warm with white rice.

Have a Nice Eat …❤✌❤