Material :
- 50 gr
of Salted Fish Catfish (cut box 1 cm and fried)
- 400
gr of White Rice
- 2
tablespoons of Vegetable Oil
- 1
pack of Seasonings
- 3
piece of Chicken Egg (in shake)
How to make :
- Heat the cooking oil. Add the eggs, stir and
stir well.
- Add white rice and seasonings, stir well.
Add salted fish, mix well. Lift.
- Serve immediately with white crackers.
Have
a Nice Eat …❤✌❤
